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Home > Restaurants > Cooking > Safety

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21. Food Safety Project
Information from Iowa State University on handling foods for tailgate parties and picnics.
22. Gateway to US Government Food Safety Information
Provides links to selected government food safety-related information. Most US government web sites are listed.
23. Greenline: National Food Safety Month
From the University of Illinois Extension, information on the food label dates such as the expiry date.
24. Holiday Meats
Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.
25. Home Food Safety
Lists common sources of infection in food and invites questions by email.
26. Knife Safety
Tips to safely work with kitchen knives and the other sharp edges around the kitchen.
27. MeatUK.com: Meat Hygiene
Safe handling of meat in the home.
28. National Center for Food Safety and Technology
Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology.
29. National Food Safety Database
An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world.
30. Non toxic Alternatives to Chlorine (foodsafety)
Institute for Agriculture and Trade Policy's 'Chlorine' conference email list.
31. OurFood
Information on contents of packaged food.
32. Programme of Food Safety and Food Aid/Food Safety Unit, WHO
Information about the organization.
33. ScientificAmerican: Is It Safe to Eat?
Discussion and links on assorted food safety issues.
34. Texas Beef Council
Food safety facts and information.
35. Turkey Safety
Basic tips on how to thaw, stuff, cook, and store turkey properly.
36. USDA/FDA Foodborne Illness Education Information Center
Information and discussion of the issues.
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